The Significance of GMP Implementation of Good Food Practice

The promotion of GMP in many countries and regions has proved that GMP is an effective scientific and strict production management system. Its implementation significance is mainly reflected in the following aspects: 1. Ensure food quality. GMP proposes specific control measures, technical requirements and corresponding testing methods and procedures for each link of the entire production and sales chain from the entry of raw materials to the storage, transportation and sales of finished products. The implementation of GMP management system is to ensure that each final product is qualified and effective. way. 2. Effectively improve the overall quality of the food industry: GMP requires that food enterprises must have good production equipment, scientific and reasonable production technology, perfect advanced testing methods, high-level personnel quality, and strict management systems and systems. In the process of promoting and implementing GMP in food enterprises, it is necessary to improve the original backward production technology and equipment, and to retrain operators, managers and leading cadres, which will undoubtedly greatly improve the overall quality of food enterprises. push. 3. Conducive to food participation in international trade competition. The principles of GMP have been recognized and adopted by many countries in the world, especially developed countries. The promotion and implementation of GMP is a necessary condition in international food trade and an important basis for measuring the quality management of an enterprise. Therefore, implementing GMP can improve the competitiveness of food products in the global trade. 4. Improve the level of supervision of food enterprises by health administrative departments, and conduct GMP supervision and inspection of food enterprises, which can make food hygiene supervision more scientific and field-specific. 5. Promote fair competition among food enterprises. Enterprise implementation (GMP) is bound to greatly improve the quality of products, thereby bringing good market reputation and regular benefits, and at the same time, it can also play an exemplary role and mobilize the enthusiasm of backward enterprises to implement GMP. By strengthening the supervision and inspection of GMP, some enterprises that do not meet the production conditions can be eliminated, which can help the superior and eliminate the inferior. 6. To protect the interests of consumers. GMP fully embodies the concept of safeguarding consumers' rights, and ensuring food safety means safeguarding consumers' rights to safety. There is a clear GMP logo, which protects consumers' cognitive rights and right to choose. At the same time, the system provides a way for consumers to express their opinions and protects the right of consumers to express their opinions.